Cold Avocado and Kiwi Soup with Citrus Marinated Cucumber

I’ve been on a soup kick lately…hot or cold, I don’t care.  When experimenting with proportions in this soup, I accidentally made way too much and had enough to eat for a few days.  The beauty of this mistake was it gave me a few different opportunities to experiment with toppings. I used sustainably raised shrimp from […]

Broccoli Rabe and White Bean Soup with Parmesan Rind Broth

Earlier this month Food52 shared an amazing post titled The Classic Soup Combination You’ll Riff on 100 This Winter.  The gist, how to create an amazing soup with just three building blocks: broth, greens and legumes. The fun is how you experiment with different combinations! My take included homemade Parmesan rind broth, broccoli rabe and white […]

Holiday Citrus Glow Juice with Sweet Potato and Winter Squash

Last month I partnered with Glow Juicery to develop some holiday salad and juice recipes that were available at every Glow Juice location across Canada for the month of December.  Now that it’s officially January, my creations are no longer available in store.  But, as promised, the recipes will be up on my blog so you can […]

Turkish Eggs with Garlicky Avocado Yogurt and Paprika Butter

In preparation for Christmas holidays I’ve been fooling around with all sorts of different breakfast recipes.  I found this dish with traditional Turkish eggs and decided to throw some of my favorite ingredients into the mix; cayenne pepper and avocado!  Hope you enjoy… Turkish Eggs with Garlicky Avocado Yogurt and Paprika Butter (adapted from Honestly […]